Everything about Egg Biriyani
Saffron adds a gorgeous orangish hue to your biryani. It also adds a delicate flavor, which makes the biryani a lot more mouth watering. Some people use yellow color in place of saffron nevertheless I very advocate applying saffron.Soaking rice in h2o for 30 minutes before cooking may also help help it become fluffier and cause more time grains. In